Feed Our Future Island Roast
by Yello Oct 22, 2018
Image via Feed Our Future
The Feed Our Future Island Roast returns on 3 November 2018 for another night of fundraising, dining and dancing under the stars.
After sipping on a welcome cocktail courtesy of Tito’s vodka bar, guests can look forward to a delicious array of nibbles served up by the event’s culinary sponsors that include beloved names like:
- Agua
- Calypso Grill
- Avecita
- Smokin’ Bros
- Andiamo
- Fosters Food Fair IGA
- Catch
ÃBS will supply a succulent Cuban roast pig with all the trimmings, while vegan guests can enjoy two vegan stations. Have a sweet tooth? A gelato station will satisfy your cravings. Core sponsors The Ritz Carlton Grand Cayman and Mise en Place will also feature the creations of Chef Frederic Morineau and Chef Carlos Contredas, respectively.
Plus, Flo Motion will provide thrilling entertainment, and the event will be deejayed by the incomparable Selecta Renegade.
In the words of Feed Our Future Chair Stacey VanDevelde, “The Island Roast event is very special to Feed Our Future in that it serves as our signature event and most significant fundraiser. But more importantly, it allows us to bring the community together ‘Island Style’ in support of Cayman’s children. The event is generously supported by so many in our community, at varying levels, who share our goal of ensuring all children in the Cayman Islands access to the healthy food they need to thrive.”
Get ready to dance like no one’s watching at this barefoot, toes in the sand event that benefits a fantastic cause.
Event Details
Date: 3 November 2018; 6:30pm-midnight.
Venue: Coral Beach at Camana Bay.
Tickets: $175.
Book tickets by emailing [email protected] or calling (345) 916-0923.
Visit the event Facebook page for more information.
Sources: Island Epicurean, Feed Our Future, Camana Bay