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A Chef’s Life: Lisa Gaye-Chin

by Stephanie Koathes Oct 22, 2018

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What would the woman behind the delicious eats at Fromage Brasserie and Fromage Gourmet Market choose to eat every day for the rest of her life?

Yello caught up with the fabulous Lisa-Gaye Chin to find out just that and what she recommends you try at the restaurant.

Lisa is one of the chefs headlining the amazing Yello-sponsored 2018 Jamaica Food and Drink Festival. Head to Crisp on 25 October to taste her amazing lobster corn dogs.

For more information on the festival and to buy tickets visit their website, Facebook page and Instagram (@jafoodanddrink).